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Column I - Column II Food components → Products of Digestion Carbohydrates → Fatty acids and glycerol Proteins → Sugar Fats → Amino acids

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Match the items of Column I with those given in column II:

Column I  -   Column II

Food components  → Products of Digestion

Carbohydrates → Fatty acids and glycerol

Proteins → Sugar

Fats → Amino acids

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Column I  -   Column II

Food components  → Products of Digestion

Carbohydrates → Sugar

Proteins → Amino acids

Fats → Fatty acids and glycerol

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