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Improvement in Food Resources
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13/11/2021 4:42 pm
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Explain the various factors which are responsible for the loss of stored food grains.
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13/11/2021 4:43 pm
Following are the two main factors that are responsible for the loss of stored food grains:
1. Biotic factors: These include insects, rodents, birds, mites, and bacteria.
2. Abiotic factors: These include temperature, moisture, and humidity.