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Acids, bases and salt
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04/09/2021 12:29 pm
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Fresh milk has a pH of 6. How do you think the pH will change as it turns into curd? Explain your answer.
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04/09/2021 12:29 pm
When milk changes into curd, the pH decreases. Lactose (carbohydrate) present in milk gets converted into lactic acid. As more acid is formed, pH of the medium decreases.