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What is the role of saliva in the digestion of food?

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What is the role of saliva in the digestion of food?

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Saliva is secreted by the salivary glands present in the cavity of mouth for:

  • Moistening and softening of food for easy crushing by the teeth.
  • The action of enzyme salivary amylase which converts starch into maltose.
  • Converting the food into slippery bolus for easy swallowing.
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